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  1. www.noburestaurants.com › singapore › menus-2Menus » Nobu Restaurants

    Chilean Sea Bass Spicy Cilantro Sauce. Salmon Steak Yuzu Butter Soy. Scallop Wasabi Pepper. Nasu Miso. Sauteed Vegetables Spicy Garlic. Mushroom Toban Yaki. Charcoal-Grilled Spring Chicken Truffle Teriyaki Sauce. F1 Japanese Beef Toban Yaki or Steak. Miso Soup.

  2. If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style. Here are some of the recommendations:

  3. Nest in the Japanese Zen garden at Four Seasons Singapore is The Bar at Nobu. Join us for a beverage journey as you socialize and unwind with our specially curated cocktails, mocktails as well as draft beers. Specially curated cocktails using regionally sourced and seasonal ingredients.

  4. If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style. Here are some of the recommendations:

  5. Let us save you a seat. + (65) 6831 7653 Online Reservations. Experience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first Nobu restaurant with an outdoor designer Japanese garden and private dining show kitchen.

  6. www.noburestaurants.com › melbourne › menusMenus » Nobu Restaurants

    Scallops Spicy Garlic or Wasabi Pepper. 36. Prawns Spicy Garlic. 36. Prawn and Lobster with Spicy Lemon Sauce. 98. Creamy Spicy Crab. 52. Black Opal Bone-In Rib Eye with Truffle Butter Sauce 500g.

  7. If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style. Here are some of the recommendations:

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