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  1. Dictionary
    butter
    /ˈbʌtə/

    noun

    • 1. a pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.

    verb

    • 1. spread (something) with butter: "Lily buttered a slice of toast"

    More definitions, origin and scrabble points

  2. en.wikipedia.org › wiki › MilkMilk - Wikipedia

    3 days ago · Milk is processed into a variety of products such as cream, butter, yogurt, kefir, ice cream and cheese. Modern industrial processes use milk to produce casein, whey protein, lactose, condensed milk, powdered milk, and many other food-additives and industrial products. Whole milk, butter, and cream have high levels of saturated fat.

  3. 4 days ago · buttermilk, the fluid remaining when the fat is removed by churning cream into butter. It was formerly used as a beverage, but today it is mostly condensed or dried for use in the baking and frozen desserts industry.

  4. 4 days ago · This old-fashioned butter rice recipe is simple, quick, and incredibly flavorful, making it the perfect base for just about any main dish. Butter is often our secret ingredient in recipes, such as in chicken fried rice , bowtie pasta , and our raspberry sauce .

  5. 5 days ago · 1:51. Butter has never been this expensive as a limited world supply has buyers scrambling before the holiday baking season later this year. Prices hit an average of $7,350 per metric ton on...

  6. 3 days ago · Definition. A suppository is a solid dosage form that is inserted into the rectum (rectal suppository), vagina (vaginal suppository), or urethra (urethral suppository), where it dissolves or melts and exerts local or systemic effects. Suppositories are used to deliver medications that act both systemically and locally.

  7. 4 days ago · What Is a Quesadilla? A quesadilla is a Mexican dish that dates back to the 16th century. Traditional quesadillas were made with a corn tortilla that was warmed on a griddle, filled with cheese and various other fillings (meat, vegetables), and then folded over to be eaten by hand.

  8. 4 days ago · butterfly, (superfamily Papilionoidea), any of numerous species of insects belonging to multiple families. Butterflies, along with the moths and the skippers, make up the insect order Lepidoptera. Butterflies are nearly worldwide in their distribution. Moths vs. butterflies: Can you tell the difference? Both belong to the order Lepidoptera.

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