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  1. Dictionary
    salsa verde
    /ˌsalsə ˈvəːdi/

    noun

    • 1. an Italian sauce made with olive oil, garlic, capers, anchovies, vinegar or lemon juice, and parsley.
    • 2. a Mexican sauce of finely chopped onion, garlic, coriander, parsley, and hot peppers.

    More definitions, origin and scrabble points

  2. Sep 10, 2014 · Learn what salsa verde means in Spanish and how it differs in Mexico and other countries. Discover the ingredients and variations of this popular condiment based on tomatillos, chili peppers, and herbs.

  3. Oct 22, 2023 · Learn how to make a simple and versatile salsa verde with tomatillos, onion, garlic, cilantro and serrano peppers. Follow the step-by-step instructions and tips to achieve the perfect consistency, flavor and color.

  4. Oct 18, 2019 · What Is Salsa Verde? Salsa Verde originated from Mexico and is a green salsa, usually tomatillo based (unlike a red tomato based salsa). It is usually used as a chip dip or on tacos (I also love it on enchiladas, fajitas, tostadas and chimichangas!)

  5. Nov 10, 2022 · Learn how to make salsa verde, a fresh and tangy sauce with tomatillos, serrano peppers, onion, garlic and cilantro. This authentic Mexican salsa is perfect for tacos, enchiladas, tamales and more.

  6. Jan 14, 2024 · Salsa Verde is a fresh and tangy condiment made with herbs, anchovies, capers, vinegar and olive oil. Learn how to make it and what to serve it with, from meats to vegetables to eggs.

  7. Jan 8, 2016 · Learn how to make Salsa Verde, a homemade green sauce with tomatillos, serrano peppers, onion, garlic and cilantro. Use it to transform eggs, carnitas, enchiladas and more.

  8. Learn how to make fresh and bright salsa verde with roasted tomatillos, jalapeños, onion, cilantro and lime. This easy recipe is great with sweet potatoes, eggs, avocado and more.