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  1. Dictionary
    deep fryer

    noun

    • 1. an electric appliance that heats fat or oil into which food is immersed for frying: "there are two ways to fry chicken: one is in a cast iron pan, the other in a deep fryer"
  2. en.wikipedia.org › wiki › Deep_fryerDeep fryer - Wikipedia

    A deep fryer (also referred to as a deep fat fryer) is a kitchen appliance used for deep frying. Deep frying is a method of cooking by submerging food into oil at high heat, typically between temperatures of 350 to 375 °F (177 to 191 °C).

  3. en.wikipedia.org › wiki › Deep_fryingDeep frying - Wikipedia

    Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan.

  4. 21 Dis 2023 · A deep fryer is an indispensable kitchen appliance that allows you to immerse food in hot oil or fat, creating an irresistible golden-brown exterior and tender, juicy interior. It’s a culinary workhorse, perfect for preparing a wide range of dishes, from crispy French fries and onion rings to succulent fried chicken and mouthwatering doughnuts.

  5. Deep Fryer cooking information, facts and recipes. A type of kitchen utensil that can be used to heat cooking oils (fats) so foods can be completely covered in hot oil to be fry cooked, also referred to as "deep fat fried".

  6. noun. : a utensil suitable for deep-fat frying. Examples of deep fryer in a Sentence. Recent Examples on the Web Loading your audio article A pastor in North Carolina was arrested last week after allegedly trying to push a McDonald’s worker’s head into a deep fryer during a fight.

  7. 16 Mei 2024 · Deep frying is a cooking technique in which food is totally immersed in extremely hot oil or fat. Because oil conducts heat very well, deep frying is a very rapid cooking technique, and it produces foods which are ideally crispy on the outside, and soft on the inside.

  8. 22 Ogo 2023 · Deep frying is a culinary technique that involves submerging food in hot oil to cook it quickly and evenly. Deep fryers are essential tools for creating crispy, golden-brown dishes that are a delight to the senses.