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  1. Apr 11, 2023 · Melt the butter in medium heat. Put in the mashed salted eggs. Drop in the bay leaves. Add the chili flakes, chili powder, paprika, and salt. Mix until well blended. Toss in the fries. Thoroughly coat the fries with the salted egg mixture. Season with ground black pepper, salt, and more chili flakes if needed. Serve warm!

  2. Aug 8, 2020 · Sunshiny orange salted egg yolks are steamed, mashed then cooked into a deliciously rich and creamy and crumbly salted egg yolk sauce that hugs and coats every nook and cranny of the crispy fried chicken bits.

  3. Salted Egg Coated Fries. Email. Print. Save. Elevate your fries game with our irresistible recipe for salted egg coated fries – a crispy delight with a savory twist! Preparation Instructions: Step 1. Preheat oven to 150˚C and bake salted egg yolks on a baking tray for 10 minutes.

  4. May 2, 2020 · For this dish, the bright yellow yolks are steamed, mashed and cook into a deliciously rich salted egg yolk sauce which is then used to evenly coat the crispy fried chicken. The result of which is a very mouthwatering, inviting and flavourful fried chicken dish.

  5. 1. Separate the yolks of the salted duck eggs. Mash the yolks. Set aside. 2. In a sauce pan over medium heat, add oil and melt butter. Add mashed salted egg yolks. Mix well with a whisk. Add bay leaves. Season with salt, pepper, and chili flakes. Set aside. 3. Cook fries. Drain and transfer to a mixing bowl.

  6. Salted Egg Yolk Fries ~ Topped with buttered cereal, fries that stays crunchy & doesn't turn soggy even when drenched w the sinful salted egg yolk sauce at the bottom 😁😋 #throwback #sabbyisafoodie #burpple #cafe #cafesg #sgfood #igsg #sgig #foodie #foodiesg #foodgasm #foodporn #instadaily #instagood #instafood #instasg #fries #food #shiok ...

  7. Jun 17, 2021 · If you’ve never heard of salted duck eggs, check out our salted duck egg recipe to see how they’re made. What is Salted Egg Yolk Sauce? This sauce is a unique preparation. Traditionally, salted duck egg yolks are used in their whole form, like in zongzi rice dumplings and mooncakes.