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  1. en.wikipedia.org › wiki › Madhur_JaffreyMadhur Jaffrey - Wikipedia

    4 days ago · Madhur Jaffrey CBE (née Bahadur; born 13 August 1933) is an Indian-born British-American actress, cookbook and travel writer, and television personality.

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    • The Long View: Madhur Jaffrey's Indian Kitchen : NPR
    • Madhur Jaffrey on seeing — or not seeing — anyone like you on TV ...and ...
    • Chana Dal - Madhur Jaffrey (Muslim Aid) - Feed the Lion
    • Madhur Jaffrey: The doyenne of curry is back... but tikka's not | The ...
    • 10 Indian Female Chefs That Our Nation Is Proud Of - DusBus

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  3. www.masterclass.com › articles › eggplant-bharta-recipe-byMadhur Jaffrey’s Eggplant Bharta Recipe - 2024 - MasterClass

    Jun 26, 2024 · Ingredients. 1 large eggplant. 1 medium onion, coarsely chopped. 1-inch piece ginger, peeled and coarsely chopped. 2 garlic cloves, chopped. 3 tablespoons water. 1 14-ounce can whole tomatoes. 5 tablespoons vegetable oil. ½ teaspoon ground turmeric. ½ fresh hot green chili, such as bird’s eye, destemmed and finely chopped (optional)

  4. www.masterclass.com › articles › dal-recipe-by-madhur-jaffreyMadhur Jaffrey’s Moong Dal and Red Lentils Recipe

    Jun 23, 2024 · This dish uses two varieties of dal: moong (mung bean) and masoor (red lentils). The dals bring incredible texture and flavor, while the onions bring something slightly unique. “I’m putting them in because I like the taste of browned onions very much,” says Madhur Jaffrey.

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  6. cooking.nytimes.com › recipes › 1025604-shrimp-pullaoShrimp Pullao Recipe - NYT Cooking

    Jun 18, 2024 · When Madhur Jaffrey first published her cookbook, “An Invitation to Indian Cooking,” in 1973, Americans had a hard time finding Indian staples like garam masala and basmati rice in...

  7. www.express.co.uk › celebrity-news › 1916864Ken Hom: I was so traumatised by my TV debut, I didn't do another...

    Jun 29, 2024 · It was Madhur Jaffrey who kickstarted his career after they got chatting at a New York party. She knew the BBC were on the hunt for a Chinese chef and encouraged him to audition.

  8. www.seattletimes.com › life › food-drinkShrimp pulao is a special-occasion meal you can make on any given...

    Jun 24, 2024 · When Madhur Jaffrey first published her cookbook, “An Invitation to Indian Cooking,” in 1973, Americans had a hard time finding Indian staples like garam masala and basmati rice...

  9. www.masterclass.com › articles › kurma-recipe-by-madhur-jaffreyMadhur Jaffrey’s South Indian Mixed Vegetable Kurma Recipe

    Jul 5, 2024 · Madhur Jaffrey’s South Indian Mixed Vegetable Kurma Recipe. In this cashew-based curry, dal is used to modify and enhance the flavor profile of the dish. “South Indians do something very different from the North,” Madhur says.