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Solanum nigrum, the European black nightshade or simply black nightshade or blackberry nightshade, [1] is a species of flowering plant in the family Solanaceae, native to Eurasia and introduced in the Americas, Australasia, and South Africa. Ripe berries and cooked leaves of edible strains are used as food in some locales, and plant parts are ...
Nov 11, 2023 · 2. Topical Applications: Create ointments or poultices from Solanum nigrum extracts for external use on wounds, skin conditions, or areas experiencing pain or inflammation. 3. Dietary Inclusion: Incorporate Solanum nigrum leaves or berries into the diet, either in salads or as part of culinary preparations, to benefit from its nutritional and medicinal components.
Solanum Nigrum has antibacterial activity and hence it kills the disease-causing bacteria in the body. It fights against the microorganism and tries to increase the immune response in the body. It strengthens the spleen muscles and soothes the stomach ulcers. It reduces the body heat all you need is black nightshade greens, cumin seeds ...
Solanum nigrum L. Solanum nigrum. First published in Sp. Pl.: 186 (1753) This species is accepted. The native range of this species is W. & S. Europe to Temp. E. Asia, Macaronesia, N. & NE. Tropical Africa. It is an annual or perennial and grows primarily in the temperate biome. It is used as a medicine and for food.
Nov 11, 2020 · The name black nightshade ( Solanum americanum , S. nigrum and S. ptychanthum ) often elicits fear due to its assumed toxicity. However, like tomatoes, potatoes, and peppers, this plant is actually an edible member of the nightshade family! Learn how to identify and eat it in this video.
