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  1. Skylark Malaysia is part of Skylark Group, a Japanese company that operates over 3200 restaurants worldwide. It offers a variety of cuisines, including Japanese, Chinese and Western, at affordable prices and with good service.

  2. The Eurasian skylark (Alauda arvensis) is a passerine bird in the lark family, Alaudidae. It is a widespread species found across Europe and the Palearctic with introduced populations in Australia, New Zealand and on the Hawaiian Islands.

  3. History. Our brand name “Skylark” comes from the image of the skylark bird flying high into the clear blue sky. Our predecessor company, Kotobuki Foods Ltd. started in 1962 in Hoya-Shi (currently Nishitokyo-shi) as a small dry food store in the corner of the Hibarigaoka (translated as skylark) Housing Complex.

  4. Learn about the Skylark, a small brown bird with a crest and a white-sided tail, and its dramatic population decline in the UK. Find out how to identify, hear and see it, and where to spot it at RSPB reserves.

  5. The sexes are alike in the plumage, but males are slightly larger. Sky­larks usu­ally range in size from 18-19 cm. They have a wing-span of 30-36 cm. Fe­males of the species can weight 17-47 g, while males can weigh 27-55 g. Their bills are short but strong.

  6. Learn about the Skylark, a common farmland bird with a distinctive crest and a long song. Find out how to identify, where to see, and what to feed this omnivorous songster.

  7. The Eurasian skylark (Alauda arvensis) is a passerine bird, a member of the lark family Alaudidae. It is a bird of open landscapes such as farmland and heath, distinguished by its streaked greyish-brown plumage above and on the breast, with a buff-white belly.

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