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  1. Apr 19, 2024 · Discover the best traditional Korean dishes to try when you visit Korea, from BBQ to kimchi stew, from rice cakes to seafood. Learn about the culture, etiquette, and tips for enjoying Korean cuisine.

  2. Jun 25, 2022 · Learn about the best of Korean cuisine that you can easily find on streets and in restaurants. From bibimbap to kimchi, from bulgogi to tteokbokki, discover the flavors and ingredients of 19 delicious dishes.

  3. Jun 29, 2023 · Korean cuisine has evolved over time because of cultural changes, but it remains a major aspect of the national identity. Here are 39 dishes that are essential to the Korean heart, soul and...

  4. Mar 23, 2022 · Learn about the history, culture, and ingredients of 25 classic Korean dishes, from bulgogi and bibimbap to kimchi and doenjang jjigae. Discover how to enjoy these foods in different settings, from restaurants to markets, and with various side dishes and drinks.

  5. Sep 29, 2020 · Learn about the diverse and delicious cuisine of South Korea, from kimchi and bibimbap to bulgogi and fried chicken. Find out the history, ingredients, and recipes of each dish, and how to enjoy them in different regions and seasons.

  6. Jun 11, 2024 · Korean food is based a lot on grains—in particular rice. From Kimchi fried rice to a sweet rice cake, it’s a cuisine that isn’t afraid of a little spice and uses a lot of fermented ingredients. Fish and seafood also play an important role in Korean food, because of the sea surrounding the Korean peninsula.

  7. Korean cuisine is largely based on rice, vegetables, seafood and (at least in South Korea) meats. Dairy is largely absent from the traditional Korean diet. [3] Traditional Korean meals are named for the number of side dishes ( 반찬; 飯饌; banchan) that accompany steam-cooked short-grain rice.

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