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  1. Dictionary
    charbroil
    /ˈtʃɑːbrɔɪl/

    verb

    • 1. grill (food, especially meat) on a rack over charcoal: North American "charbroil the chicken on an outdoor grill"

    More definitions, origin and scrabble points

  2. to cook food over a direct heat, especially hot charcoal (= a hard, black fuel): Charbroil the chicken and zucchini, basting with the olive oil and herb mixture until the chicken is completely cooked. Marinated jumbo shrimps are charbroiled and served with grilled vegetables.

  3. The meaning of CHARBROIL is to broil on a rack over hot charcoal. How to use charbroil in a sentence.

  4. en.wikipedia.org › wiki › CharbroilerCharbroiler - Wikipedia

    A charbroiler (also referred to as a chargrill, char-broiler or simply broiler) is a commonly used cooking device consisting of a series of grates or ribs that can be heated using a variety of means, and is used in both residential and commercial applications for a variety of cooking operations.

  5. Define charbroil. charbroil synonyms, charbroil pronunciation, charbroil translation, English dictionary definition of charbroil. tr.v. char·broiled , char·broil·ing , char·broils To broil over charcoal or another fuel source until the edges are charred or grill marks are visible:...

  6. verb (transitive) to grill ( meat) over charcoal. Collins English Dictionary. Copyright © HarperCollins Publishers. charbroil in American English. (ˈtʃɑrˌbrɔɪl ) or ˈchar-ˌbroil (ˈtʃɑrˌbrɔɪl ) verb transitive. to broil over a charcoal fire. Webster’s New World College Dictionary, 4th Edition. Copyright © 2010 by Houghton Mifflin Harcourt.

  7. Definition of charbroil verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  8. CHARBROIL meaning: to cook (something) on a rack above charcoal.