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As an assistant professor at UNC, I teach the history of American art from the colonial period to the twentieth century as well as courses on the visual histories of science and economics. I immigrated to the United States from China as a child and grew up in Texas, New York, and Massachusetts.
Maggie Cao is a scholar of eighteenth and nineteenth-century American art in a global context. She studies the history of globalization with particular interest in intersections of art with histories of technology, natural science, and economics.
Accomplishments. Hambling's paintings of her home county of Suffolk (on England's east coast), have seen her extend the proud tradition of English land and seascape painting, as exemplified by some of the nation's greatest artists, Thomas Gainsborough, J.M.W. Turner, and John Constable.
I am a scholar of art and globalization with a focus on the eighteenth and nineteenth-century United States. I teach art history at the University of North Carolina at Chapel Hill. I am the author The End of Landscape in Nineteenth-Century America.
She then studied at the East Anglian School of Painting and Drawing from 1960 under Cedric Morris and Lett Haines at Benton End, then at Ipswich School of Art (1962–64), Camberwell (1964–67), and finally the Slade School of Art (1967–69) at UCL, graduating in 1969.
Sep 6, 2021 · Over the past 50 years, various innovations have been rolled out to provide Malaysians with greater convenience and a variety of tasty meals. In 1969, the familiar MAGGI red sauces – Tomato Ketchup and Chili Sauce were first produced and bottled in Malaysia.
I've taught the history of art and design, aesthetics, cultural and contextual studies as an Associate Lecturer at Middlesex University, London College of Communication, Central St. Martins, and University College London.
