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Bordeaux wine ( Occitan: vin de Bordèu, French: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River.
Learn about the region, grapes, styles, and food pairings of Bordeaux wine. Find out how to identify the left and right bank blends, the cru classifications, and the best vintages.
Our diverse appellations and crus/wines represent a broad palette of climates, soil types, and grape varieties. OUR APPELLATIONS Explore our appellations in depth with our interactive map.
The majority of Bordeaux wines are red wines made with six grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, and Carménère. That being said, if you're looking to really taste Bordeaux's diversity seek out these 4 major wine styles:
Learn about the history, climate, and grape varieties of Bordeaux, the world-famous wine region in France. Discover the differences between left-bank and right-bank blends, white Bordeaux, and the classification system that ranks the quality of the wines.
Jun 22, 2020 · Learn about the diversity and quality of Bordeaux wines, from the left and right banks, the hill vineyards, the Entre-Deux-Mers and the sweet wines. Find out the characteristics, food matches and value wines of each appellation and property.
Bordeaux, with its many chateaux and the renowned 1855 Classification, is a leading destination for wine lovers, as well as the bedrock of the fine wine market and a benchmark for winemakers around the world.
