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The loganberry ( Rubus × loganobaccus) is a hybrid of the North American blackberry ( Rubus ursinus) and the European raspberry ( Rubus idaeus ). [1] [2] The plant and the fruit resemble the blackberry more than the raspberry, but the fruit color is a dark red, rather than black as in blackberries. [2]
Loganberry is a hybrid berry that combines the wild blackberry and red raspberry. It looks more like a blackberry, but has the color of a raspberry. It is also juicier with a sharper flavor than raspberries and blackberries. Loganberries taste great in jams, jellies, tarts, pies, and other baked goods.
May 29, 2018 · Amazing Health Benefits of Loganberry. Loganberries are considered the healthiest berries to snack on because they help to prevent common health conditions like constipation, colds, the flu, gout, stress, anxiety, fatigue and depression. Berries are even excellent to help fight inflammatory and autoimmune diseases.
If you love midsummer raspberries and August blackberries, you’ll love loganberries. These luscious gems are the hybrid offspring of two of summer’s favorite berries, making the loganberry an explosion of flavor on one accessible plant.
1. Red Loganberry Fruit: The red loganberry fruit is a delicious and juicy berry that is a deep shade of red when ripe. It has a sweet and tart flavour, perfect for eating fresh or using in various recipes like jams and pies. This type of loganberry fruit is rich in vitamin C and antioxidants, which are good for our health.
The loganberry is a vigorous, nearly trailing plant with compound leaves of three to five leaflets and prickly canes. Its deep wine-red, tart, high-flavoured fruit is technically an aggregate of druplets and is hollow like a blackberry.
Loganberries are not difficult to grow, and they are super versatile in nature. Their ability to grow under most weather conditions and almost any soil type make them feasible and affordable. Besides being a good food source, they are also quite high in vitamins and antioxidants, making them a popular garden plant.
Apr 28, 2024 · Loganberry amazing health benefits includes supporting weight loss, reducing wrinkles, fighting macular degeneration, strengthening immune system, promoting brain health, supporting digestion, fighting asthma, promoting healthy heart, preventing cancer, improves feminine health, and fights microbial.
Apr 6, 2021 · How to grow loganberries – planting a bare root loganberry Loganberries are usually planted as bare root plants, between November and March. These are available by mail order or online from specialist fruit suppliers.
A hybrid between a blackberry and a raspberry, the loganberry is a large soft dark-red berry, a little larger than a raspberry. It has a less subtle flavour than a raspberry and can be quite tart...
