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  1. Feb 27, 2020 · All you need is some potatoes, some fat, and plenty of salt. This French variety elevates the pan-fried potato even FURTHER with the addition of caramelized onions and lots of butter. What's...

  2. Learn how to make Lyonnaise potatoes, a French dish of sautéed onions and potatoes, in the oven instead of on the hob. This vegetarian side or main is easy, delicious and can be prepared ahead of time.

  3. Jul 6, 2022 · Learn how to make Lyonnaise potatoes, a classic dish of sliced potatoes and onions baked in butter. This recipe takes 55 minutes and serves 6 people.

  4. Jan 7, 2024 · Learn how to make Lyonnaise potatoes, a classic French dish with fried potatoes, caramelized onions and aromatic spices. Discover the history, ingredients, tips and variations of this authentic recipe.

  5. Sep 7, 2023 · Learn how to make Lyonnaise potatoes, a classic French side dish of sautéed onions and pan-fried sliced potatoes, with clarified butter and vinegar. Follow the tips and tricks for tender, crisp, and buttery potatoes.

  6. Sep 26, 2023 · Learn the trick for Lyonnaise potatoes, a classic side dish that's more than the sum of its parts. Here's our best recipe for the French potato recipe.

  7. Learn how to make Lyonnaise Potatoes, a savory dish of potatoes, onions, herbs, and butter, from Mary Berry's recipe. Find tips, variations, and nutrition facts for this classic British side or main course.