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The chef draws from experience working with some of the biggest names in London and in fine dining restaurants across Europe and Asia to create a French contemporary menu with Mediterranean influences and a touch of Asian. They serve a five to seven-course tasting menu, à la carte and plenty of vegetarian options.
Fondly known as the beating heart of The St. Regis Kuala Lumpur, The Brasserie made its mark on the Malaysian culinary scene in 2016. Since then, it has grown alongside the hotel, evolving into its current stature as one of Kuala Lumpur's Michelin-selected restaurants for two consecutive years.
May 22, 2021 · Open for breakfast, The Brasserie serves the city’s best breakfast dishes from the iconic Malaysian Nasi Lemak to decadent Eggs Benedict. At lunchtime, The Brasserie serves an Executive Business Lunch set menu and an eclectic a la carte menu, from the finest fish to salads and plats du jour.
Welcome to The Brasserie, where we invite you to embark on an extraordinary culinary journey that combines the vibrant flavors of Malaysia with modern European flair. Our menu is a harmonious fusion of western cooking techniques and artful presentations, showcasing the rich and diverse culinary treasures that Malaysia has to offer.
The Brasserie at The St. Regis Kuala Lumpur, Kuala Lumpur, Malaysia. 974 likes · 13 talking about this · 2,260 were here. The Brasserie combines the freshest seasonal ingredients with culinary...
Dec 8, 2017 · The Brasserie in The St Regis KL offers French fare in a chic setting - think white and gold accented aesthetics, floor-to-ceiling windows and an opulent black.
Sep 9, 2022 · The Brasserie at The St. Regis presents the launch of a new menu offering an immersive dining experience with an innovative take on Modern European cooking.
