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  1. Dictionary
    fondant
    /ˈfɒnd(ə)nt/

    noun

    • 1. a thick paste made of sugar and water and often flavoured or coloured, used in the making of sweets and the icing and decoration of cakes.

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  2. dictionary.cambridge.org › dictionary › englishFONDANT | English meaning - Cambridge Dictionary

    a thick, soft, sweet food, made mainly of sugar and used to cover cakes, or a small soft sweet made mainly from sugar: fondant icing. Torie Jayne/Moment/GettyImages. UK. a sweet food consisting of a small cake served hot, with a liquid part in the middle: Dessert was chocolate fondant. Westend61/GettyImages.

  3. www.bobsredmill.com › blog › baking-101What Is Fondant? What It's Made of & Why Use It | Bob's Red Mill

    Fondant is a type of icing made of sugar, water, and corn syrup, used to sculpt or decorate cakes, cupcakes, or pastries. Learn the pros and cons of fondant vs. buttercream, how to use it, and how to make it at home.

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  5. www.merriam-webster.com › dictionary › fondantFondant Definition & Meaning - Merriam-Webster

    Mar 11, 2011 · 1. : a soft creamy preparation of sugar, water, and flavorings that is used as a basis for candies or icings. 2. : a candy consisting chiefly of fondant. Examples of fondant in a Sentence.

  6. en.wikipedia.org › wiki › FondantFondant - Wikipedia

    Fondant is a mixture of sugar and water used as a confection, filling, or icing. Sometimes gelatin and glycerine are used as softeners or stabilizers. There are numerous varieties of fondant, with the most basic being poured fondant. Others include fondant icing, chocolate fondant, and honey fondant.

  7. www.dictionary.com › browse › fondantFONDANT Definition & Meaning | Dictionary.com

    Fondant definition: a thick, creamy sugar paste, the basis of many candies.. See examples of FONDANT used in a sentence.

  8. dictionary.cambridge.org › us › dictionaryFONDANT | definition in the Cambridge English Dictionary

    Fondant is a sweet food made of sugar, or a soft candy used to decorate cakes. Learn how to pronounce fondant, see examples of its usage and find translations in different languages.

  9. www.britannica.com › topic › fondantFondant | Definition, Ingredients, & Preparation | Britannica

    Fondant is a candy made of sugar, corn syrup, and water (and sometimes milk, cream, or butter) that is cooked and beaten to make it smooth and pliable. It is used to coat bonbons, make icing, and decorate cakes and cookies.