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  1. Since 1790, when the first U.S. census was conducted, New York City has held the title as the most-populated city in the United States. In that initial census, New York City had 33,131 people. Today it is home to more than 8,335,000. That is more than double the second largest city, ...

  2. Well, Manhattan clam chowder is made with a tomatoey, brothy, and clear base. While New England clam chowder is known for its thick, creamy, and milky-white consistency. With its easy access to fresh seafood and the bustling Fulton Fish Market, the Big Apple was the perfect place for this iconic NYC dish to thrive.

  3. Breaking news and the latest headlines from the New York region, including New York City, Westchester, Long Island, New Jersey and Connecticut. Politics, transit, housing, crime and more.

  4. Soft and chewy in the middle, yet glossy and crunchy at the crust, the New York bagel is one of the city’s greatest masterpieces. It originated from the Jewish community of New York City, and we’ll take you to a 100-year-old Jewish deli in the Upper West Side to taste some of the very best bagels in the city. Don’t forget the cream cheese!

  5. The Beekman, A Thompson Hotel. New York, NY. 2.9 miles to city center. [See Map] #9 in Best Hotels in New York City, NY. Tripadvisor (1766) $40.16 Nightly Resort Fee. 5.0-star Hotel Class.

  6. Central Park – the city’s urban park centerpiece – is a 341-hectare oasis of meadows, arches and sculptures, as well as running paths and playgrounds. Other green spaces dot the city, including Brooklyn’s Prospect Park, the Bronx’s Pelham Bay Park, Staten Island's Greenbelt and Flushing Meadows Corona Park, Queens’ largest, with a ...

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