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  1. 26 Jul 2023 · Over the past two years, two remarkable entrepreneurs, Jaydeep Barman and Kallol Banerjee, have revolutionized the Indian food industry with their internet-based restaurant venture.

  2. View Kallol Banerjees profile on LinkedIn, a professional community of 1 billion members. Experience: Rebel Foods (Formerly Faasos) · Education: Insead · Location: Pune · 500+ connections on...

  3. 4 Jan 2024 · Founder Kallol Banerjee sensed the shift: "We found out our delivery business was growing independently of the stores," he explains. This led to a bold move – shedding the dine-in model and diving headfirst into cloud kitchens.

  4. en.wikipedia.org › wiki › Rebel_FoodsRebel Foods - Wikipedia

    Rebel Foods was founded in 2011 by Jaydeep Barman and Kallol Banerjee as a physical restaurant chain with an online ordering facility. It launched its first cloud kitchen in 2015, and became a cloud kitchen-only business in 2016.

  5. Kallol Banerjee is Co-Founder Faasos. After his MBA from IIM Lukhnow, He joined Jaydeep in Pune at Brainvisa Technologies and also followed the same path to a management programme at INSEAD, France. Before joining Jaydeep to start Faasos, Kallol worked with Bosch in Singapore.

  6. 5 Nov 2021 · What did Rebel Foods do differently to become India's first unicorn in the cluttered cloud kitchen market? In this interview, co-founder Kallol Banerjee discusses the journey and the way forward

  7. 3 Ogo 2020 · Kallol Banerjee (left) and Jaydeep Barman, co-founders of Rebel Foods, aspire to turn profitable and build big global food brands from India. Image: Anirudha Karmarkar For Forbes...