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2 days ago · Garam Masala. Garam masala is perhaps the most popular and versatile spice mix in Indian cuisine. It is a fragrant blend of spices such as cumin, coriander, cardamom, cloves, cinnamon, and black ...
1 day ago · Indian cuisine brings a burst of flavors that remind you of home and comfort, like secret family recipes passed down through generations. Aromatic spices fill your kitchen with warmth and charm. With 15 Indian recipes with the taste of home, every meal feels like a cozy family gathering. Chettinad Chicken.
3 days ago · These 21 Indian recipes will transform your kitchen into a hub of flavor. Each dish is easy to prepare and packed with rich, authentic tastes. Perfect for any night of the week, these recipes will turn ordinary dinners into extraordinary feasts. Kashmiri Dum Aloo. Photo credit: Easy Indian Cookbook.
5 days ago · Dish-based masalas are spice blends specifically ground to use in fixed recipes. For example, there is chana masala in chickpea curry, tangy chaat masala for a street food called chaat,...
2 days ago · Traditional Indian Sabzis Recipes : Oondhiya, Palak Makai Khaas, Crispy Bhindi aur Pyaz, Methi Mutter Pasanda, Palak Paneer, Quick Vegetable Korma, Achaari Dahi Bhindi, Maharashtrian Papdi and Moong Dal Vadi Subzi.
3 days ago · Popular Masala Blends. Garam Masala: A staple in North Indian cuisine, garam masala typically includes spices like cardamom, cinnamon, cloves, and black pepper. It adds warmth and depth to dishes like curries and kebabs. Tandoori Masala: Known for its vibrant red color, tandoori masala combines spices such as cumin, coriander, paprika, and ...
2 days ago · The Quick Paneer Subzi and Paneer Bhurji are two tongue-tickling treats prepared with paneer, while corn transforms into a Corn ki Subzi or Palak Corn Subzi. Quick Paneer Subzi. The Mooli Subzi and Cabbage and Capsicum Subzi are two quick vegetable dishes that can be part of any meal, any day. Paneer Bhurji.
