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  1. Three-martini lunch. Three martinis with olives as a garnish. A martini: gin, vermouth, olive. In the United States, the three-martini lunch or noontime three-martini is a leisurely, indulgent lunch enjoyed by businesspeople or lawyers. [1]

  2. Oct 24, 2013 · Martini cocktails became popular in the 1890s and no doubt were often enjoyed at noontime, but the phrase “three- (or two- or four-) martini lunch” did not come into use before the 1950s. It was more a political slogan than a description of what was swallowed at lunchtime.

  3. Nov 25, 2013 · And perhaps the good, spirited, adventurous and candid conversations that take place over a Pernod on the Carlton Terrace, a Carlsberg at the Martinez or Guinness at the Gutter Bar, are the new...

  4. Sep 10, 2015 · A Three-martini lunch refers to a business lunch where martinis or other alcoholic cocktails are ordered. Since the lunch is business-related, it is used as a tax write-off, even though the martinis are a frivolous, expensive, and unnecessary addition to a lunch and are solely there to soften up the parties involved.

  5. Jul 1, 2021 · The martinis, available in three colorful flavors as well as in its classic form, are full-sized and easy to drink. Mindi was happy to oblige by ordering all three colors. It was her own liquid rainbow.

  6. Aug 5, 2021 · The restaurant offers four different martinis on their lunch menu: the gin (or vodka) and vermouth-based classic; the cranberry-colored Cosmo; their signature, blue-hued Commander’s Palace martini and the Ray’s Melon martini, named for a beloved employee, Ray Brinkman.

  7. Three Martini Lunch. A “three martini lunch” is a long, leisurely lunch, usually associated with either business or backroom political dealings. The three martini lunch had its heyday in the middle of the 20th century, when attitudes about alcohol were more relaxed.