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  1. en.wikipedia.org › wiki › ButterButter - Wikipedia

    Solid and melted butter. Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking ...

  2. Mar 29, 2019 · However, butter is now widely considered healthy — at least in moderation. Butter is a popular dairy product made from cow’s milk. Composed of milk fat separated from other milk components, it...

  3. Mar 9, 2024 · Best Butter to Buy in Malaysia. When baking is your hobby, it’s no doubt that you’ve been searching for good quality butter you can use — whether it’s salted or unsalted. Butter is one of the main ingredients for baking and serves as the foundation of your baked goods’ taste.

  4. Mar 13, 2022 · Learn about 16 different types of butter, from sweet cream to Irish, and how to cook with them. Find out the differences in flavor, texture, and butterfat content of various butters and their best uses.

  5. Sep 17, 2023 · Butter is a dairy product made from milk and cream that contains vitamins A, D, and E. Learn about the pros and cons of butter, the types of butter, and the differences between butter and margarine.

  6. May 22, 2024 · butter, a yellow-to-white solid emulsion of fat globules, water, and inorganic salts produced by churning the cream from cows ’ milk. Butter has long been used as a spread and as a cooking fat. It is an important edible fat in northern Europe, North America, and other places where cattle are the primary dairy animals.

  7. May 20, 2021 · Provided to YouTube by 'BigHit Entertainment'Butter · 방탄소년단ButterReleased on: 2021-05-21Auto-generated by YouTube.

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