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   roughage

   /ˈrʌfɪdʒ/

   noun

   • 1. fibrous indigestible material in vegetable foodstuffs which aids the passage of food and waste products through the gut: "fresh fruit and wholemeal bread are important sources of roughage in the diet"
   • ▪ coarse, fibrous fodder.

   Scrabble Points: 13

   • R

     1

   • O

     1

   • U

     1

   • G

     2

   • H

     4

   • A

     1

   • G

     2

   • E

     1

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