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BREAD HISTORY. Bread History is committed to creating an exceptional range of buns, pastries and cakes that are progressive in style, flavor, and design to satisfy the market needs. The headquarter located at Juru Light Industrial Area, acting as a central kitchen to support all the bakery chain.
Prehistory. Charred crumbs of a flatbread made by Natufian hunter-gatherers from wild wheat, wild barley and plant roots between 11,600 and 14,600 years ago have been found at the archaeological site of Shubayqa 1 in the Black Desert in Jordan, predating the earliest-known making of bread from cultivated wheat by thousands of years.
Jun 23, 2024 · The first bread was made in Neolithic times, nearly 12,000 years ago, probably of coarsely crushed grain mixed with water, with the resulting dough probably laid on heated stones and baked by covering with hot ashes.
History. Bread is one of the oldest prepared foods. Evidence from 30,000 years ago in Europe and Australia revealed starch residue on rocks used for pounding plants.
The history of bread dates back over 30,000 years, evolving from simple flatbreads to a diverse array of bread types and flavors found in cuisines around the world today.
Early History of Bread. The earliest bread may have been made from cattails and ferns, where these plants were pounded into a fine substance using primitive mortars found that date to nearly 30,000 years ago.
Mar 11, 2020 · In this article, we'll trace the history of one of the world's most important foods, from flatbread to sliced bread, and point out the major milestones along the way. Fire: 400,000 to 1 Million Years Ago
Jul 13, 2021 · The history of bread traces from flatbread made on open fires to today's supermarket shelves. Learn more about baking, milling, and bread's origins.
Aug 31, 2023 · Bread has been baked for thousands of years and is made by almost every culture. Learn about the ancient history of bread to how it's made today.
Bread History - From Prehistory to Modern Bread. For centuries as bread is with us, its ingredients didn’t change much - maybe because each serves a precise purpose. We still use them today, but what do they do, and why are they used? Read more about bread history.
