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Syrup. Dense inverted sugar syrup (Trimoline). In cooking, syrup (less commonly sirup; from Arabic: شراب; sharāb, beverage, wine and Latin: sirupus) [1] is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit ...
Feb 16, 2024 · The sweet world of syrups is vast and varied. From maple syrup to the rare kuromitsu, use these liquid sweeteners to give your culinary creations a deeper lift.
SYRUP definition: 1. a very sweet, thick liquid: 2. a type of sweet liquid medicine: 3. a very sweet, thick liquid: . Learn more.
syrup: [noun] a thick sticky solution of sugar and water often flavored or medicated. the concentrated juice of a fruit or plant.
Jul 31, 2023 · Make this Simple Syrup recipe in just 5 minutes for your cocktails, iced tea, iced coffee, and fruit juice. All you need is sugar and water.
