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Salvia rosmarinus ( / ˈsælviə ˌrɒsməˈraɪnəs / [3] [4] ), commonly known as rosemary, is a shrub with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers.
May 10, 2024 · Rosemary is an ingredient that adds a fragrant, savory note to dishes. Some people claim that rosemary can help reduce muscle pain, boost the immune system, and improve memory.
Dec 20, 2022 · Rosemary has potent antioxidant, antiseptic, anticancer, anti-inflammatory, and disinfectant properties. (23) The plant is also reputed for containing an essential oil that can preserve and even enhance cognitive functioning, including memory.
Feb 15, 2024 · Due to rosemary oil’s popular use in folk medicine, many scientists are now testing its effectiveness. Here are 14 potential benefits and uses of rosemary essential oil.
Aug 28, 2023 · The rosemary plant ( Salvia rosmarinus) is a fragrant and drought-tolerant perennial herb in the mint family that grows as a rounded, evergreen shrub with slender, needle-like, gray-green leaves on erect woody stems. Clusters of small, light blue to white flowers appear in spring and summer.
Oct 24, 2022 · There are many purported health benefits of rosemary—not all are backed by science. Learn how to use rosemary for flavorful cooking and good health.
Jul 6, 2024 · Rosemary, small evergreen plant of the mint family (Lamiaceae), the leaves of which are used to flavor foods. The leaves have a pungent, slightly bitter taste and, dried or fresh, are generally used to season a variety of foods.
