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  1. What are the main benefits? Tiger Milk Mushroom has been the go-to remedy of our indigenous tribe for hundreds of years. It is used to fight various conditions, including cold, cough, asthma, bronchitis, allergies, inflammation, fever, and joint pains.

  2. The Lignosus rhinocerotis (Cooke) Ryvarden, commonly known as Tiger Milk Mushroom, is an edible type of mushroom. It is high in nutritional and medicinal value and is used as a health tonic in Malaysia, Singapore, Indonesia, Thailand, China and the Philippines.

  3. Jun 3, 2021 · Tiger milk mushroom (TMM; Lignosus rhinocerus) have been used for a long time by indigenous communities in South East Asia regions as traditional medicine for different ailments, including...

  4. Jan 31, 2024 · Tiger's Milk Mushroom has been found to have anti-inflammatory properties that can help reduce airway inflammation and improve lung function. It may be particularly beneficial for those dealing with respiratory conditions like asthma or chronic obstructive pulmonary disease (COPD).

  5. May 20, 2022 · Used as a health tonic in local indigenous communities in Malaysia, Singapore, Indonesia, Thailand, South China, Phillippines and Papua New Guinea for over 400 years, the medicinal mushroom has healing properties in more than 15 types of medical ailments, including chronic cough, bronchitis, sinus allergy, asthma, eczema, fever, joint pain, chro...

  6. Lignosus rhinocerus, commonly known as tiger milk mushroom, belongs to family Polyporaceae in the division Basidiomycota. This fungus is geographically distributed only in tropical rainforests in the region of South China, Thailand, Malaysia, Indonesia, Philippines and Papua New Guinea.

  7. Sep 8, 2023 · Tiger Milk Mushroom, or Lignosus rhinocerotis (Cooke) Ryvarden, is a type of edible mushroom. It has a high nutritional and therapeutic value and is used as a tonic in Malaysia, Singapore, Indonesia, Thailand, China, and the Philippines.

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