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Cloudstreet presents a progressive yet sophisticated approach to gastronomy – marrying disparate cultures and influences in an exuberant expression.
Cloudstreet – a Two Stars: Excellent cooking restaurant in the 2024 MICHELIN Guide Singapore. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website
*Here at Cloudstreet, we serve a tasting menu only and would recommend at least 3 hours for the complete culinary experience.
City Nomads review Cloudstreet, a contemporary fine dining restaurant located on Singapore's Amoy Street by Michelin-starred Chef Rishi Naleendra, who is also behind Cheek Bistro and formerly Cheek by Jowl on Boon Tat Street. The seven-course tasting dinner is priced at #198++ per person.
Drop us an email at info@cloudstreet.com.sg for more information. The restaurant is open for dinner from Tuesday to Saturday, and lunch on Friday and Saturday. We have an intimate private room that can accommodate a maximum of 6 guests.
Cloudstreet is the signature restaurant of Sri Lanka-born and Australia-trained chef-owner Rishi Naleendra and his wife Manuela Toniolo. The couple also co-owns and operates playful wine bar, Fool, which is a concept from Naleendra and the group’s beverage manager Vinodhan Veloo. What’s the style?
Jul 24, 2019 · Cloudstreet is the purest expression of who Rishi is – his composition, complexities and contradictions.