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  1. en.wikipedia.org › wiki › GelGel - Wikipedia

    The main purpose of the gel is to prevent water intrusion if the buffer tube is breached, but the gel also buffers the fibers against mechanical damage when the tube is bent around corners during installation, or flexed.

  2. Oct 23, 2022 · Gel is a solid or semisolid state of colloidal solution, while sol is its liquid state. Both protein and starch can be used in the form of sol or gel. Gels may shrink on long-standing by losing some of the liquid they were holding.

  3. The meaning of GEL is a colloid in a more solid form than a sol; broadly : jelly. How to use gel in a sentence.

  4. See all examples of gel. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.

  5. Jan 16, 2020 · A gel is a sol in which the solid particles are meshed such that a rigid or semi-rigid mixture results. Cross-linking within the gel's polymer or colloidal network causes a gel to behave as a solid in its steady-state and makes it feel tacky. However, most of the mass of a gel is liquid, so gels can flow from application of relatively low stress.

  6. Gel definition: a semirigid colloidal dispersion of a solid with a liquid or gas, as jelly, glue, etc.. See examples of GEL used in a sentence.

  7. Jul 1, 2015 · Stephen Ashworth explores the important role gels play in our daily lives, from jellies to contact lenses, in this article from the ‘Avogadro’s lab’ series.

  8. Gels, for example, retain their integrity even in the absence of a membrane. From Phys.Org. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.

  9. Gel, coherent mass consisting of a liquid in which particles too small to be seen in an ordinary optical microscope are either dispersed or arranged in a fine network throughout the mass. A gel may be notably elastic and jellylike (as gelatin or fruit jelly), or quite solid and rigid (as silica.

  10. A gel is a semi-solid substance material which usually wobbles. By weight, gels are mostly liquid. But gels also behave like solids. They have a three-dimensional cross-linked network within the liquid. It is the crosslinks in the fluid that give a gel its structure. As colloids, gels are a dispersion of molecules of a liquid within a solid.

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