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Ludovic Lefebvre (French pronunciation: [lydo ləfɛvʁ]; born 18 April 1971) is a Michelin-star French chef, restaurateur, author, and television personality. He trained in France for 12 years before moving to Los Angeles.
Learn about Ludo Lefebvre, a French-born chef who has worked in Michelin starred kitchens and created his own pop-up restaurant concept, LudoBites. Explore his recipes, videos, books, and restaurants on his official website.
Learn about Ludo Lefebvre, one of the most influential chefs in Los Angeles dining, who trained in France with the great masters and revolutionized the culinary industry with his pop-up restaurants. Discover his achievements, awards, books, and TV shows.
Learn about Ludo Lefebvre, a world-renowned chef and one of the most influential members of the food scene in Los Angeles. Explore his recipes, shows, books, and his innovative pop-up and fried chicken concepts.
Nov 10, 2022 · In a move to expand acclaimed French bistro Petit Trois, husband-and-wife team Ludo and Krissy Lefebvre have purchased both locations. The deal ends the bistros’ eight-year partnership with J&V...
May 23, 2017 · French chef Ludo Lefebvre explores his Burgundy roots with his old-school French restaurant in Los Angeles and a new winemaking project.
Petit Trois is a chain of French bistros and brasseries by Chef Ludo Lefebvre, a James Beard Award finalist and a Michelin Bib Gourmand recipient. Learn about the history, menu, awards, and locations of Petit Trois L'Original and Petit Trois Le Valley.
