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Apr 9, 2024 · Learn to make crispy and juicy Chinese Battered Prawns with an authentic puff. Served with homemade sweet and sour sauce. Tap to receive our free recipes e-book!
Sep 24, 2021 · This is a recipe for Honey Prawns, old-school Chinese restaurant-style. The batter coating is a proven secret weapon I use for Honey Chicken that stays crispy for hours, even after tossing with the honey sauce!
Mar 6, 2024 · If you're a fan of Chinese cuisine, you've likely tried battered prawns at least once. This classic dish is a staple in many Chinese restaurants and is a popular starter or main dish. Battered prawns are known for their crispy coating and succulent, juicy prawns inside.
Mar 17, 2022 · Chinese Deep Fried Batter Prawn is one of the most popular Chinese home cooking prawn dishes during festive seasons like Chinese New Year. Fresh extra-large or jumbo prawns are the hero and chief ingredient, coated with batter and then deep fried until crisp and crunchy.
Jan 3, 2021 · Crispy Honey Shrimp recipe with lighly battered fried shrimp/prawns with sweet, savoury, sticky, honey garlic sauce. Best Asian shrimp recipe!
May 6, 2022 · These Chinese fried shrimp are not like any others... the batter is light, fluffy and crispy. Dip them in your favorite sauce, and these make the perfect appetizer or side dish. The secret ingredient in the batter is baking powder.
Ingredients. 16 large prawns, peeled and deveined. ¼ cup chicken stock. 1 tbsp light soy sauce. 3 tbsp sugar. 3 tbsp honey. 1 cup plain (all-purpose) flour. 4 spring onions (scallions), pale parts finely chopped and green parts finely chopped. 2 tsp cornflour (cornstarch), dissolved in 2 tbsp water. vegetable oil, for frying. 1 tsp sesame seeds.
