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A ladle is a large, deep spoon, often used in the preparation and serving of soup, stew, or other foods. [1] Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.
They're used for scooping, measuring, stirring and much more but what are the different types of ladles and how do you use them? Read on and find out!
Jul 22, 2023 · From pouring soup or stew to dispensing sauces and gravies, ladles are indispensable in the culinary world. This article will delve into the history, types, uses, and materials of ladles, providing an in-depth understanding of this essential kitchen instrument.
Jul 9, 2021 · A Ladle is a metal spoon that people use to serve soup, stew, or other liquid foods. People also call it “soup ladle” or “serving ladle” and it usually comes in the shape of an elongated oval with a handle on one side.
The meaning of LADLE is a deep-bowled long-handled spoon used especially for dipping up and conveying liquids. How to use ladle in a sentence.
LADLE definition: 1. a very big spoon with a long handle and a deep cup-shaped part, used especially for serving…. Learn more.
Oct 8, 2023 · Learn everything you need to know about ladles, from their purpose and function to their materials and selection. Find out how to use and care for ladles in different cuisines and dishes.
