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Sep 9, 2015 · Ingredients: Romaine lettuce for two pax. 3-4Â cloves of garlic. 2 cubes of fermented bean curd (smashed em) 2-3 spoons of cooking oil. 5-6 chili padi (chopped) fry the garlic first, then everything next. Cooking Instructions: heat up cooking oil in medium heat and fry garlic till fragrant. add in lettuce, chili padi & fermented bean curd.
Mar 6, 2015 · 1.mula-mula bersihkan sayur yau mak dan karot dipotong bulat dan kemudian dikukus.jangan kukus terlalu lama sayur yau mak tu ..takut terlebih lembik. tak sedap. karot pun dikukus juga sampai lembut. 2. bawang putih digoreng hingga agak keperangan dan ketepikan.
Jan 30, 2024 · Romaine lettuce. Image via Dr. Axe. Romaine lettuce has long, upright, and tightly packed leaves with a ribbed texture. Flavour: Robust and slightly bitter. Inner leaves tend to be sweeter. Texture: Crisp and crunchy, especially towards the centre.
Apr 25, 2019 · But sauteed romaine lettuce is also delicious. So let's look at the recipe. Ready in 15 minutes. Ingredients. 1 head of romaine lettuce or yau mak tam. 2 shallots (sliced) 2 cloves garlic (sliced) 1 tablespoon anchovies. 1 tablespoon oyster sauce.
selada, salad, Salad ialah terjemahan teratas "lettuce" ke dalam Bahasa Melayu. Contoh ayat terjemahan: What kind of animal eats all the lettuce but leaves the bacon? ↔ Haiwan jenis apa yang makan semua salad tapi meninggalkan daging babi?
Mar 16, 2015 · Cara menyediakan. 1. Romaine lettuce atau yau mak tam dikopek daunnya sehelai2. Cuci & toskan. 2. Capsicum dipotong ikut selera masing2. Bawang putih diketuk. 3. Panaskan minyak masak, tumis bawang putih hingga wangi & kekuningan, Lalu masukkan romaine lettuce serta capsicum. Kacau rata. Masukkan sos tiram & sedikit air jika perlu.
Nov 26, 2018 · Ketua Pengarah Kesihatan, Datuk Dr Noor Hisham Abdullah, berkata Malaysia ada mengimport ‘romaine lettuce’ dari AS dan kementerian sudah mengenakan tindakan penguatkuasaan “Tahan, Uji dan Lepas” (TUL) terhadap sayur jenis itu yang diimport.
