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  1. Mar 4, 2015 · Fish with salted black beans is one of the Asian fish recipes that I enjoy for a couple of reasons: it is quick and easy to prepare; and it really tastes awesome – even when eaten with plain white rice. This fish recipe is perfect for lent and for people who love to eat fish most of the time.

  2. Mar 8, 2014 · Do you know of this iconic Chinese canned fish Fried Dace with Salted Black Bean, or 豆豉鯪魚? I'm pretty sure that if you're Chinese you will have grown up eating this delicious and unique canned fish at one point or the other.

  3. Jul 26, 2007 · Sole fish fillet – you may use Basa fish fillets, tilapia, swai fish or cat fish. Black bean sauce – called “豆豉酱” (dòuchǐ jiàng), in Chinese, fermented black bean sauce is very popular in Chinese and Cantonese cuisines. “豆豉” (dòuchǐ) refers to fermented black beans, which are salted black soybeans.

  4. Jul 30, 2018 · Tausi also known as salted black beans or douchi. It is fermented and salted black soybeans. When opening a can, the beans are submerged in liquid that is very salty. When cooking, I discard the liquid. Tausi is used as a seasoning for fish or meat.

  5. Sep 2, 2018 · Tilapia with Salted Black Beans is also known as tilapia with tausi. This is a delicious dish involving the St. Bernard fish. You can prepare this during regular days. This is usually eaten with white rice, but eating this with brown rice is also a good idea.

  6. Mar 14, 2024 · My recipe for Crispy whole Fish features a few unique ingredients including Salted Black Beans and Chinese Five Spice.

  7. This fried fish cooked in salted black beans also known as Fish with Tausi is so delicious! It is one of those simple Filipino dish where you fry, saute and that's it. Give this simple Fish with Tausi recipe a try.