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Oct 9, 2019 · The late Karen Barker was a James Beard Award-winning pastry chef, cookbook author, and co-owner—with her husband, Ben Barker—of the seminal Durham restaurant Magnolia Grill. She was also the ...
Feb 14, 2019 · Barker, a JBF Award–winning pastry chef and former co-owner of Durham's influential Magnolia Grill, died on February 2 from metastatic cancer at the age of 61.
Feb 7, 2019 · Karen Barker, the James Beard Award-winning baker of Durham’s Magnolia Grill and one of the brightest stars of the culinary scene she helped establish, has died. Her husband, Ben Barker,...
Feb 25, 2019 · In addition to being a James Beard Award Winner for Outstanding Pastry Chef, Karen was also a great teacher—as I learned when working with her on publicizing and taking a deep, sweet dive into her masterful 2004 cookbook from UNC Press, Sweet Stuff: Karen Barker’s American Desserts.
May 17, 2024 · This lemon-coconut tart recipe by the late award-winning pastry chef Karen Barker hits the spot on both accounts. The bright, citrusy filling is decidedly tart yet offset by pillows of...
Feb 8, 2019 · Karen Barker, the James Beard Award-winning baker of Durham’s Magnolia Grill and one of the brightest stars of the culinary scene she helped establish, has died. Her husband, Ben...
Aug 27, 2007 · Like many people, I believe that one should always save room for dessert," says Karen Barker. Inspired by this sumptuous collection of more than 160 easy-to-follow dessert recipes, you may decide to skip dinner altogether and head straight for the sweet stuff.
