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  1. Dictionary
    broiling
    /ˈbrɔɪlɪŋ/

    adjective

    • 1. extremely hot; scorching: North American "the women toil in the broiling sun"

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  2. www.foodabovegold.com › broilingWhat Is Broiling? (and How To Broil Effectively)

    Jan 24, 2020 · Broiling is a dry-heat cooking method that uses high heat from above to brown and crisp food. Learn how to broil in the oven, pan or broiler drawer, and see recipes for shrimp, chicken, ribs and more.

  3. www.foodnetwork.com › what-is-broilingWhat Is Broiling? | Cooking School - Food Network

    Jan 19, 2024 · Broiling is a cooking technique that uses direct heat from above to cook your food in the oven. It’s a bit like upside-down grilling. Broiling is a good way to cook...

  4. www.chefsresource.com › what-is-broiling-in-cookingWhat is broiling in cooking? - Chef's Resource

    Typically, a broiler element, which is located in the top section of an oven or broiler, produces intense heat that radiates down onto the food. This direct heat source is what sets broiling apart from other cooking methods. Broiling is a versatile technique that can be used for a variety of foods.

  5. www.whirlpool.com › blog › kitchenWhat Is Broiling? Key Uses vs. Baking and Grilling | Whirlpool

    Broiling is a cooking technique that utilizes your oven’s broiler setting to quickly brown, cook or caramelize food. The oven’s broiler element creates high heat close to the food, resulting in different textures and flavor profiles.

  6. recipes.net › articles › what-is-broilingWhat Is Broiling - Recipes.net

    Aug 28, 2024 · Broiling is a cooking method that involves exposing food to direct heat, typically from above. This high-heat method is great for quickly cooking and browning foods, giving them a delicious, crispy exterior while keeping the inside moist and tender.

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  8. www.thefreedictionary.com › broilingBroiling - definition of broiling by The Free Dictionary

    n. 1. The act of broiling or the condition of being broiled. 2. Food, especially meat, that is broiled. [Middle English broilen, from Old French brusler, bruler, perhaps from usler, to burn (with br- from bruir, to burn), from Latin ustulāre, to scorch, from ustus, past participle of ūrere, to burn.]

  9. www.collinsdictionary.com › dictionary › englishBROILING definition and meaning | Collins English Dictionary

    (ˈbrɔɪlɪŋ ) adjective US. informal. extremely hot. the broiling midday sun. Collins English Dictionary. Copyright © HarperCollins Publishers. Examples of 'broiling' in a sentence. broiling.