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   achar

   /əˈtʃɑː/

   noun

   • 1. (in Indian cooking) a type of pickle in which the food is preserved in spiced oil: "mango achar"

   Word Origin from Hindi acār, from Persian.

   Scrabble Points: 10

   • A

     1

   • C

     3

   • H

     4

   • A

     1

   • R

     1

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