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  1. Nov 15, 2012 · Among other definitions, a spud is a sharp, narrow spade used to dig up large-rooted plants. Around the mid-19th century—the first documented reference occurs in 1845 in New Zealand—this...

  2. Feb 20, 2024 · Potatoes themselves are a mysterious plant, given the way that they grow underground and are hidden from sight, so it seems fitting that it takes a bit of guessing and digging to unearth the history of the word 'spud.'

  3. Aug 26, 2014 · The story of how potatoes came to be called spuds is a mundane one. As is often the case with such boring word origins, a fanciful explanation for the derivation of spuds is often given. This explanation is owed to the potato once being a much-maligned root in Britain and Europe.

  4. Nov 8, 2016 · This crushed and crusty potato recipe or spuds is simple to make, is awesome looking and absolutely delicious! I prepare those crushed potatoes as a side dish that breaks the ‘monotony’ of having just a plain baked or boiled potato on the plate. they look pretty and taste amazing!

  5. Sep 11, 2023 · The answer is simple: A "spud" is also the name of a sharp tool used to dig up potatoes. Around the mid-19th century, English speakers started using the term as a nickname for potatoes after it...

  6. Aug 26, 2023 · How did potatoes actually get the "spud" nickname? If you have ever been assigned the cold, hard, late-September chore of digging up potatoes, dubbing them "spuds" is about to make perfect sense.

  7. Oct 8, 2010 · Looking for a delicious side dish? Then check out these spuds made with red potatoes, onions and cooked ham – ready in 30 minutes. By Betty Crocker Kitchens. Updated Oct 8, 2010. Shop. Share. Keep Screen On. Ingredients. 4 medium red potatoes, with peel still on. 8 medium green onions. Cooking spray. 3/4 cup chopped cooked ham. 1/2 cup sour cream.

  8. www.allrecipes.com › recipe › 146802Special Spuds Recipe

    Dec 15, 2011 · Preheat oven to 375 degrees F (190 degrees C). Place the potatoes, minced onion, parsley, garlic powder, seasoned salt, pepper, and olive oil in a large bowl; toss together until potatoes are evenly coated. Spread potatoes in an even layer on a baking sheet lined with aluminum foil.

  9. Feb 28, 2014 · Curtis Stone's gorgeous herb-roasted potatoes are just right: crusty on the outside and fluffy on the inside.

  10. Dec 13, 2022 · This most versatile of meals is the perfect go-to lunch when you’re craving a bit of comfort food – or you could make hosting your friends and family easy with a laidback dinner in the evening. So put down your peeler and show your spuds some love with our top tips on cooking the perfect jacket potato….